Catering

Catering Take & Bake Dinners Also Available!

APPETIZERS


(24 minimum of same item)


HOT

(heat in oven 400 for 10-60 minutes)


Stuffed Organic Cremini Mushrooms (Vegan) $1.50

Organic Mushroom Caps Stuffed with Pancetta and Leeks $2.00

Organic Zucchini Cups Stuffed Parmesan Aioli and topped with panko (oven for 30 min) (Vegetarian) $1.25

Uncured Bacon Wrapped Organic Butternut Squash with Maple $1.75

Brie and Organic Apple Chutney Empanaditas   2.25

Chicken Bastilla Phyllo Triangles $2.75

Organic Grass Fed Meatballs stuffed with Mozzarella with Marinara $2.50

Organic White Bean and Spinach Tartlettes with Feta $1.75


COLD

Caramelized Organic Pear and Gorgonzola Endive Spears $1.75

Polenta with Organic Wild Mushrooms $1.75

Roasted Organic Grapes with Thyme Goat Cheese Mousse Crostini  $1.75

Roasted Organic Eggplant with Curried Yogurt topped with Pomegranate Seeds on Pita Chips

Organic Persimmons and Prosciutto $2.50

Seeded Cult Cracker with Roasted Lamb, Cypress Grove Aged Goat Gouda and Chutney $2.50

Large Steamed Prawns with Sesame Aioli  $2.25

Organic Cucumber Cups with Smoked Trout Mousse $2.50

Mini Smoked Tri Tip, Smoked Cheddar, Pickles, Aioli  Sandwich on pretzel buns 3.00

PLATTERS

Small (serves 10-12)

Large (serves 18-20)

Antipasti a selection of uncured meats, selection of cheeses, olives, roasted red peppers  

small (1 cheese)$40          large (3 cheese) $85 

Fine Cheese Platter chef’s selection of fine cheeses, preserves, nuts, fresh or dried organic fruit, crackers               small (1 cheese) $30  large (3 cheeses) $55

Train Station Sandwich Platter- selection of assorted sandwiches such as herbed turkey, salami or uncured Black Forest Ham and  Butter with Havarti on Baguette

$45  one size, serves 10-12

Special Sandwich Platter selection of assorted deluxe sandwiches, such as caprese with pesto and fig balsamic glaze on ciabatta, roasted turkey with goat cheese and roasted organic red pepper, etc. $60  one size, serves 10-12

Organic Veggie Platter assorted organic seasonal fresh veggies comes with hummus 

small $25  large $55

Roasted Organic Veggie Platter  assorted seasonal roasted veggies 

Small  $35  large $75

Brie En Croute with caramelized onion and thyme (take and bake 400’ for 35 min) 

$30.00  one size, serves 10-12

Seasonal Fresh Organic Fruit Platter  $40 small  $80 larg

Breakfasty Items

(available anytime)

Small serves 8-10

Large serves 18-20


Bagel and Cream Cheese Platter 

$25 small  $50 large

Lox of Bagel Platter smoked salmon, Gina Marie cream cheese, capers, red onion, lemon zest $40 small    $80 large            

Deluxe Lox of Bagel Platter smoked salmon, organic heirloom tomatoes, organic cucumber, Gina Marie cream cheese, capers, red onion, lemon zest and fresh cracked pepper 

$75 small  $110 large

Seasonal Organic Fruit Platter  $40 small  $80 large

Platter of Assorted Semifreddi's Pastries  $30  small  $60 large

Seasonal Frittata with fresh veggies and cheese (Vegetarian)  8"x12"  $40

Seasonal Frittata with meat, fresh veggies and cheese  8"x12"   $45

Custom menus available upon request

We use organic, local and sustainable ingredients whenever possible